Step up your gluten-free game... flour power :)

Gluten-free & top 10 allergen-free. Our blends give you flour you can rely on for amazing taste, texture, and flavour. Now, you can enjoy making all your favorite foods hassle-free!

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Get back to the good food you deserve!

At Good Flour Co.we choose our ingredients with care. Before we approve an ingredient it must be a high quality, plant based, natural food and be free from the top 10 allergens. We don’t use any ingredients that we would not eat ourselves.

SHOP FLOUR

Recipes, Recipes, Recipes .... We have so many to share!!

Simple healthy delicious

Low Sodium

Just a pinch (5mg) of sodium per serving.

Low Net Carb

We would not give you carbs alone, that is why we include fibre in our flour. Carbohydrates-Fibre = Net Carbs

High Fibre

Get a whopping 18% of your daily recommended fibre in every serving!

Simple healthy delicious

Gluten-Free Certified
Xanthan Gum Free
Free-from GMO's

*amounts based on all-purpose baking flour. Serving size 30g.

100% Plant Based

We keep the barnyard out of our blends,
no dairy, no eggs.
It is simply plant based, after all, it is flour!

All of our flours are free from the Top 10 allergens to give you options and make your life safe & hassle-free!

OUR STORY

This is what happened when Chef Jen found out she could not eat gluten!

find out
Chef Hamid Salimian Chef Jen Peters

Good for you & tasty too!

WE SUPPLY GLUTEN-FREE FOOD OF UNMATCHED QUALITY TO;
CERTIFIED GLUTEN-FREE (BRCGS) 3RD PARTY AUDITED - GLOBAL FOOD SAFETY INITIATIVE (GFSI)

The best product OUT on the market

As a restaurateur, I constantly look for new and improved products for our recipes. Our restaurants have used just about everyThe Good Flour Co. product and have always found them to outperform competitors (even non gluten-free options). In my opinion this is the best product out on the market.”

Chef Angus

The flour really gives incredible results

There are so many gluten-free flours on the market but not ones that are created from simple ingredients and without unwanted binders. The Good Flour Co. flour really gives incredible results.”

Chef Watanabe