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Tempura Batter Mix
Our Tempura Batter Mix has perfected a gluten-free, hassle-free recipe that will bring crunchy tempura back to your life with no guesswork or failed experiments! Simply use our Tempura Batter Mix as a 1:1 replacement for your wheat tempura mix.
Regular price
$13.49
Regular price
Sale price
$13.49
Unit price
per
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Ingredients:
White Rice Flour
Rich in hard-to-find vitamins and minerals with a neutral flavour. Improves the air trapping and stretching abilities of dough.
Potato Starch
Used as an all-natural thickener, Potato Starch can tolerate higher temperatures and acts as a binding agent resulting in a moist and chewy texture.
Brown Rice Flour
A whole grain product complete with fibre and protein. 3x more phosphorus than wheat. Imparts a nice, mild nutty flavour
Organic Millet Flour
A whole grain that has a mild buttery flavour, lots of vitamins and minerals, and adds a lovely creamy color to baked goods. Also has 10% more protein than wheat.
Tapioca Starch
Chosen for its neutral flavour and to provide that “stretch” to recipes during baking. Best of all it’s fat-free and less processed than wheat.
Aluminum-free Baking Powder
We only use Aluminum-free Baking Powder in all of our mixes. Prevents the tinny taste that regular powder can give off. We say keep the tin in the foil ;)
Guar Gum
An emulsifier that reduces air loss during baking. Chosen because it is less processed than xanthan gum with a neutral flavor and has 40x more potassium than wheat.
Konjac Root Powder
High in a type of dietary fiber called glucomannan, known for lowering blood sugar and cholesterol levels.
Psyllium Husk
Promotes regularity, helps ease constipation, and aids in overall digestive health. Not to mention is has 17x more calcium than wheat.
Salt
The right amount of daily sodium is key for overall health. It’s important not to overdo it though so we put in just enough for optimal flavour.
Spices
A proprietary bland of zesty spices to add a perfectly subtle flavour.
Dusting the competition.
*amounts based on 100g serving size .
| NET CARBS |
FIBRE | POTASSIUM (GOOD!) |
SODIUM (BAD!) |
GLUTEN- FREE |
ALLERGEN- FREE |
ADDITIVE- FREE |
|
|---|---|---|---|---|---|---|---|
| The Good Flour Co. Artisan Fish Batter Mix |
65g | 17g | 350mg | 15mg |
|
|
|
| Robin Hood Gluten-Free Flour |
84g | 0g | 114mg | 20mg |
|
|
|
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